A five week hands on cookery course for older men who want to improve their cookery skills. Learn how to prepare delicious, stress-free, affordable and healthy meals in fun and supportive environment.
Indian snacks and street food – 9 November 2019
Make delicious snacks and street food favourites from across India. Food includes Bhel Puri, Cholla Baturu and Pab Bhaji
Two days of training and mentoring for people who are passionate about good food and want to set up and run community cookery activities, food enterprises and cookery clubs.
Learn to make breads from three festive traditions – Christopsomo, a Greek Christmas bread. Stollen, German Christmas bread enriched with marzipan Rugelach, a Hanukkah treat of crescent buns filled with spicy chocolate