Event Phone: 07766526217
- how to make, maintain and use a sourdough starter
- the benefits of sourdough baking
- doughcraft, timings, temperature control & bakers percentages
100% rye bread with whole grains and sunflower seeds
Sussex batards and boules made with locally grown heritage flour
Sourdough pizza for lunch and crumpets for tea
Includes lunch and refreshments – Suitable for beginners and enthusiasts.
- sourdough bread
January 27, 2018
10:00 am - 4:30 pm
|sourdough bread workshop 27.01.18- £65show details +||£65.00 (GBP)||Sold Out|
Sale Dates- The dates when this option is available for purchase.
Goes On Sale: September 4, 2017 1:25 pm
Sales End: January 26, 2018 11:55 pm
Access- This option allows access to the following dates and times.
Venue: Lewes Community Kitchen
Venue Phone: 7766526217Address: