What are Bread Clubs? – Bread Clubs are generally a social activity where enthusiasts meet to bake bread together while sharing resources, experience, skills and knowledge Bread clubs can also function as micro-businesses where members pool resources, bulk bake and sell or share out the bread to extended members or subscribers. Some Bread Clubs are home […]
Archive | Current events RSS feed for this section
Continental Breads with Emmanuel Hadjiandreou
Continental Breads with Emmanuel Hadjiandreou – We are delighted to announce a series of Continental Bread making workshops with master baker Emmanuel Hadjiandreou. The series starts with French Breads on 17 April 2014, followed by Italian Breads on 1st May and German Breads on 15 May For more info or to book go to our […]
Baking Communities
Baking Communities – Together with the Real Bread Campaign, Community Chef – Good Food for All will be hosting a public event celebrating the revival of real bread and the steady rise in community food projects which are creating a more sustainable and ethical food system for us all. Be inspired by our motivational speakers, entertained […]
